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Baked bananas with coconut ice cream
Grilled pears with honey, cinnamon, and mascarpone créme
Deep-fried, sweet ravioli with honey
”Queen’s trifle”
Pineapple in rum with mint and vanilla/citrus
Rhubarb tarte tatin
Plum tarte tatin
Baked apples with remonce
Toasted pineapple skewers with basil cream
Apple and cinnamon flatbread
Grilled bananas, vanilla ice cream and salted caramel
Danish rice pudding with oven baked plums and cherries